Prix Fixe Menu for Private Parties

$175/per person (not including alcohol)

$250/per person (including alcohol -- Wine chosen by House, and House Liquors)

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Appetizers (select one)

Roasted Red Prawns with White Beans, Garlic, and Rosemary

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Chicken Breast Meatballs with Tomatoes, and Cannellini Beans

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Italian Prosciutto with Figs, and fresh Burrata Cheese

 

Pasta (served to all guests)

Classic Salerno-style Spaghetti with Salerno Hills Cherry Tomatoes, and Basil

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Ravioli filled with Buffalo Milk Mozzarella, Porcini Mushrooms, and Basil topped with fresh Burrata Cheese in a Pesto Sauce

 

Entrée (choose one)

Branzino baked in Sea Salt with fresh Herbs served with Summer Vegetables

 

Organic Chicken Breast seared with Lemon, White Wine, and Peas

 

Roasted Rack of Lamb with Peas, White Onion, and Smoked Pork Cheek​

 

Desserts (choose one)

Homemade Ice Cream: Hazelnut or Chocolate

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Mixed Betties with cold Zabaglione Cream

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Beverages

Coffee
Tea
Cappuccino
Espresso

Sparkling or Mineral Water

 

The Bruno Brothers

Gerardo and Cosimo

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